All our produce is fresh, and your food is made in real time. We take the greatest care in choosing our ingredients and use the best local suppliers wherever possible. We hope that you enjoy your Whitaker eating and drinking experience, and that you have the time to enjoy the museum as well.

Do you have a specific dietary requirement? Most dishes can be adjusted to accommodate your diet; please do ask a member of staff.

ALL OF OUR MEAT IS FREE RANGE AND SOURCED LOCALLY FROM JOHN HOLT IN HELMSHORE.

Daily Specials are available, don’t forget to check the board.

Kindly note: this menu is subject to change depending on the availability of ingredients on the day.

Food is served

Wednesday - Sunday 10am to 4pm